Vegetarian Restaurant Review by Jennifer Kumar.
Meet and Greet 
We came to this location purely by accident. Our GPS mentioned some other restaurant, which lay in a vacant space on the other side of
This is another seat yourself diner. We did not know that when we walked in and the waitress let us know we could choose our own seats. Within minutes of sitting, we were served coffee and menus.
Mise en Scène
Seems this place is a 50s theme restaurant in décor. Waitresses and staff though are not dressed in 50s garb. Some booths have art work next to them. Next to our booth was a painting called “Game of Chance.” In this paining Jimmy Dean was getting ready to shoot pool. On the other end of the table was Marilyn Monroe while Humphrey Bogart was chalking his cue. While all this was going on, Larry, Curly and Moe were standing in the corner (right side of drawing) laughing or talking. We could not figure out what tied together all these people in the ‘Game of Chance.’ Do you know?
I liked the décor inside, with the fire engine red vinyl seats; white table tops with red designs on it, and the black and white checker board floor and neon signs within. We had sat across from the open air kitchen. We could see the cook’s heads and also see our reflection in the wall partition that was covered in a metal decoration that showed us our broken reflections. The setting of the restaurant outside on Main Street is also scenic with mountain and river views. (Photo right: Lock Haven's fancy parking meters. Can't beat the look and price of parking!)
**We did not have to use restrooms, so no comment on that ambiance!
Choosing a Veggie Treat
I guess breakfast treats for vegetarians that eat eggs are the extent of veggie treats offered. I say this though I haven’t studied the lunch or dinner menus, but I say this as Texas Lunch is the ‘home of the growler,” a chili dog- which I think is a hot dog covered with beef chili. Knowing this I had made a fatal mistake in my own ordering. I had decided to try the Greek Eggs which were scrambled eggs with few vegetables and chili. Somehow when I read this, I thought chili meant ‘chili peppers’ and not beef chili. Though I thought it was odd Greek themed eggs would have chili peppers, I did not question this. When our order came, I gave a surprised look and commented to the waitress that it wasn’t what I expected. When I told her I was a vegetarian and thought chili meant ‘chili peppers,’ she immediately took it back without hesitation and asked me what else I wanted. Though my husband offered many times to take it and exchange his vegetable (Spanish) omelet with me, the waitress said, “The Spanish omelet is what you wanted, this is not what she wanted. You choose something else you want.” I opted for the Greek Omelet, which was different- stuffed with feta and olives.
The one thing I noticed about the omelets was the egg whites were visible in the omelet. For us, seeing egg whites is not only tempting but told me they are using real eggs. Often times (especially at Denny’s), I get the feeling some kind of egg batter is used rather than fresh eggs cracked on the grill. The eggs were not only very tasty, slightly browned but the contents of both the Spanish and Greek (feta and olives) omelets were perfectly proportioned. With the Spanish, we had a side of well done breakfast potatoes, while mine was done regular style. There was a difference. The well done ones were indeed well done, browned and crispy on the outside. These potatoes also tasted ‘real’ rather than the processed ones that we get in other locations that are perfectly shaped and deep fried.
The other memorable food item here was actually the drinks- we ordered coffee. Here they actually served coffee with real milk in a metal container. We were in heaven, especially since up to this point coffee had been served along with coffeemate which we abhor.
Checking In
Our waitress was fantastic. She was flexible and friendly. Offering us another dish without hesitation was refreshing, and quite memorable. Our waitress checked on us in regular intervals and made sure our coffee cups were always filled to the brim.
See you later
We got the bill within the time of finishing our meal. We decided to pay with cash. We had thought of leaving the money on the table and leaving. Instead, I decided to pay at the counter. There was a little wait to do so, but that was no problem.
Pay Scale
$6-10 per person
Tips We left 20%. The service was fantastic and the food was good value for the money.
Star System 4/5
I would have to study the menu for vegetarian options for lunch and dinner to adjust the rating. Being known for chili dogs, one may think it’s a typical ‘greasy spoon’ establishment, where all foods are dripping with grease. Not true! This is one aspect of the experience that ups the rating for me!
To find/Contact
Lock
Phone: (570) 748-3522
Get Directions: To here - From here
Have you eaten at Texas Lunch? If so, please share your thoughts below.
Thank you for reading!
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